Epilepsie Anhang 2
[Thomas Cowan]
In my 17 years practicing medicine, I, like other physicians, have seen
an explosive rise in the number of children diagnosed with disorders of the
nervous system. In my little town in affluent, white New Hampshire, the local
elementary school reports that one in nine boys in grades 1-4 receives some
sort of stimulant medication for their attentional defects.
Leaving aside the question of whether these children really have a
neurological disease (see ‘Talking Back to Ritalin’ by Peter Breggin) I would
like to report on the single most promising intervention I have seen for
children diagnosed with ADHD, epilepsy, and other neuro-behavioral disorders.
I started thinking about the role of nutrition in neuro-behavioral
disorders after reading the work of Weston Price, a dentist who in the 1930’s wandered the world looking
for the healthiest people alive. When he found people with what he
called “perfect health” (often in traditional societies) he always remarked on
how happy, friendly, polite and well-behaved the children seemed.
A lot has changed for our children but perhaps nothing as much as the
type of food eaten. In medical school I came across a curious but well-known
medical fact: epilepsy, perhaps the granddaddy of all neurological diseases, is
about 60-80% curable through a simple dietary intervention known as the
ketogenic (= no-carbohydrate) diet.
This diet is used by the most prestigous pediatric hospitals in the
world (Johns Hopkins and Stanford University). Once the patients have been on
the diet for one to two years and the seizures end, it can be stopped. The
seizures do not return. When I asked my professors why we didn’t prescribe this
diet instead of putting children on lifelong
medication, their reply was, ‘“the patients don’t like it.” This didn’t
satisfy me, so I looked further. The ketogenic diet rests on a few basic facts,
and is remarkably like the
diet of the traditional people whose children had the sunny disposition.
The physiology is simple. The nervous system has two possible sources of
fuel [sugar (carbohydrates) and ketones (fat-breakdown products)]. If sugar is
available as fuel the nervous system will use it. If not, it will use fats.
Either way works on a superficial level but the therapeutic effects of
switching from a sugar-based fuel to a fat-based fuel can be profound. When you
eliminate all sugars from the diet of an epileptic, forcing them to use the
fats, within six months the seizures stop and behavior is transformed.
It was clear to me, observing people on the ketogenic diet, that it had
a profoundly calming effect on the nervous system. In anthroposophical medicine
we often relate an overly ‘cold and brittle’ nervous system to a thin-skinned
nervous child. It is interesting to read what Steiner said about the
relationship of fats to such problems:
“If the animalic forces supply the ego organization with too little fat
it develops a hunger for warmth, withdrawing what it needs from the activity of
the organs which then become inwardly
brittle or stiff.”
This lack of warmth is the main physiological and soul problem our
children face. They are cold, exposed and, as Steiner claims, inwardly brittle.
This then results in the profound irritability that manifests as a seizure
disorder or the less dramatic ADD or ADHD.
Contemporary researchers approach this problem from a variety of angles.
Recent studies find that cholesterol (an animal fat) mediates the synaptic
processes in the brain. Other studies connect low fat intake with early
dementia and other chronic neurological diseases.
I have seen none concluding that our children be raised on a diet high
in the good animal fats that used to be a staple of the American diet. These
include fresh cultured butter from cows that eat green grass, lard from pigs
that forage in the sun, cream and cod liver oil. For those interested I suggest
the WestonAPrice.org website or Sally Fallon’s book Nourishing Traditions.
Finally, many people advocate a vegetarian diet for the treatment of
neuro-behavioral disorders. In my experience not only does this not work, it
also flies in the face of basic physiology.
It also is not a ‘moral’ response to the agricultural crisis created by chemical food production. The
solution to the agricultural crisis in a sense demands that we return to eating
the wide variety of foods grown by farmers on family farms, which include
animal fats.
Every biodynamic farmer knows: without manure and the warmth of soul
that comes with the presence of cows, the farm itself would become lifeless and
die. Unfortunately the rest of culture surrounding our children also starves
them of the protection and warmth they need to claim the health, clear thinking
and happiness that is their birthright.
1. The ketogenic diet is a strong medical intervention that requires a
doctor’s supervision.
2. R.St., Fundamentals of Therapy, p.50.
[
Vorwort/Suchen Zeichen/Abkürzungen Impressum