Salmonella
Vergleich: Siehe: Krankheiten + Darmnosoden
allgemein
Eier.: An rohe Eier haften Salmonellen, die durch die Eierschale im Innerste vordringen.
Schlangen können Träger von Salmonellen sein!!!!
https://openscholar.dut.ac.za/bitstream/10321/3091/1/BISHOLOKZ_2018.pdf
[Khanya Zukolwakhe Bisholo]
Salmonellosis is a disease caused by the bacteria Salmonella.
These bacteria are a major cause of food-borne diseases throughout the
world (Park et al., 2015). They are widely distributed in nature, with humans
and
Animals being their primary reservoirs.
A few of serotypes are host-specific and can reside in only one or few
animals, namely:
Salmonella dublin in cattle
Salmonella choleraesuis in pigs.
Salmonella enteritidis and
Salmonella typhimurium are the two most
important serotypes of salmonellosis transmitted from animals to humans
(Gal-Mor, Boyle & Grassl, 2014).
The majority (80%) of all salmonellosis cases are misdiagnosed or
classified as sporadic cases, which wanes surveillance and institutional
response to
outbreaks (WHO, 2015).
Addis and Sisay (2015) suggest that there is a need to develop methods
to control the contamination by Salmonella of farms by instituting bio-security
and
bio-containment practices, in addition to enhanced food production,
handling and good storage practices.
The need for the farm to employ stringent food safety systems is
emphasized by the findings of a study conducted in the USA which revealed that
the
prevalence of faecal Salmonella was lower in certified-organic birdfarms
than in conventionally raised birdfarms (Alali et al., 2010).
The bacteria are generally transmitted to humans through consumption of contaminated
food of animal origin.
The symptoms of salmonellosis include stomach cramps, vomiting,
diarrhoea and fever (Humphries & Linscott, 2015).
The onset of disease symptoms occurs 6 - 72 hours after ingestion of
Salmonella.
Treatment for severe cases is symptomatic, electrolyte replacement and
rehydration. Routine antimicrobial therapy is not recommended for mild or
moderate cases in healthy individuals, and prevention includes basic
food hygiene practices such as cooking food thoroughly, maintaining the cold
chain and
practicing personal hygiene (WHO, 2015).
[Francis Treuherz]
Shares how he treated 100 students suffering from Salmonella from
spoiled fish and eggs. Carb-v. Chin. Ars. were among the remedies that were
indicated.
One summer Sunday I received a phone call from a friend of a friend of a
friend. I was their last resort. Who could they find who might be free on a
Sunday
to visit an alternative boys’ residential school in the country just
outside London? An epidemic of some sort was occurring there, and no one
appeared to be immune.
I collected a large case of homeopathic remedies and headed off for an
hour’s drive into nowhere.
Fresh air, please!
My destination turned out to be a Yeshiva for teenage Chasidic Jewish
boys (a closed community that tend not to let in even Jewish outsiders), so I
received
an unusual inside perspective. The boys were living in cramped dorms
and, on that day, very unhygienic conditions. There is no delicate way to
describe this:
the boys lay about stinking of their own faeces, looking weak and
feeble, and emitting clouds of smelly gas. Some boys were on the grass in the
shade. They wanted
fresh air instead of lying in their shared dormitory rooms, and some had
even spent the night outside in the open. About 100 boys were affected with
this severe
digestive disturbance, which includes diarrhoea and vomiting. Their
symptoms immediately led me to consider Carb-v. as a possible remedy.
Arthur Hill Grimmer described it: “Carb-v. is an antidote for many poisoning
conditions. Food poisonings from tainted foods (fish);
with extreme burning pains, flatulence, extreme distension, weakness,
cold sweats, weakened pulse and blueness, yet craves the air and is relieved by
fanning.”
(Homeopathic Recorder, January 1936)
Gefilte fish & egg mayonnaise
In order to make a good prescription, I wanted to be sure that I learned
the whole story, so I interviewed some staff and students about what had been
going on
before the illness hit. The residents had eaten their usual celebratory
Sabbath foods on Friday evening and Saturday. Only on Saturday night had the
problems begun.
So what did they have for lunch that day? Food that had been taken from
a freezer on Friday afternoon, maybe not properly thawed before cooking +/o.
not properly
cooked. The meal included Gefilte fish (a mixture of fish, potato,
flour, carrot, and probably egg), and certainly egg mayonnaise. With this
information in mind,
I considered some additional possible remedies for the boys. Chin.
a prize remedy for food poisoning, loss of bodily fluids, weakness and
prostration,
and the after-effects of eating spoiled fish. Arsenicum is a classic for
diarrhoea and vomiting (often at the same time) from food poisoning, and
restless, anxious,
cold sweats in the early stages of the illness. So, as might be
expected, the remedy China arsenicosum shares many of the indications of both
China and Arsenicum.
China arsenicosum is indicated for diarrhea from both eggs and fish.
With the assistance of MacRepertory™ software, I discovered that China
arsenicosum is the
only remedy listed in the Repertory for the symptom of being worse from
both fish and eggs. People needing this remedy may also lose control of their
bodily
functions. Indeed, Chin-ars.: seemed like a good match for
many of these boys’ symptoms, but, unfortunately, I did not have that remedy
with me.
The smelliest of the boys, who also craved air, received Carb-v. Those
who were still in the early stage of restless anxiety + diarrhea and vomiting
were given
Arsenicum. The ones who had lost the most fluid and lay about weakly
received China.
Recovery begins
When I visited the school again the next morning, I found that recovery
for most of the boys had begun very quickly (who received Carbo veg. Some of
those who
had taken China just needed another dose of China to complete their
cure. Most of those who had initially received Arsenicum needed China
arsenicosum, which
I had brought with me on this second visit. This remedy covers the
symptom of involuntary passage of stool while urinating -accounting for some of
the smells- and
is also a sign of Salmonella poisoning. It proved very useful, and most
boys recovered quickly. Two were sent to the hospital, however, as they were
prostrated and
I believed that they had lost too much fluid and I could not be
responsible for them. I also reported the problem at the school to the public
health authorities.
They investigated and stated that Salmonella was implicated. A few of
the boys with the worst cases were then given Gaertner* as their final remedy,
a homeopathic
remedy made from the Salmonella bacteria. I believe they recovered fully
and quickly.
Moral: Avoid poorly cooked and poorly thawed food in hot weather.* You
may have heard of Dr. Edward Bach, known for his flower remedies.
Before he communed with nature, Dr. Bach was a bacteriologist who worked
at the Royal London Homeopathic Hospital. There, he experimented with
homeopathic medicines made from bacteria found in the gut, including the remedy
Gaertner. Bach’s remedies later became known as the Bowel Nosodes.
Vorwort/Suchen Zeichen/Abkürzungen Impressum